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  3. Plasmids Carrying blaCMY -2/4 in Escherichia coli from Poultry, Poultry Meat, and Humans Belong to a Novel IncK Subgroup Designated IncK2.
 

Plasmids Carrying blaCMY -2/4 in Escherichia coli from Poultry, Poultry Meat, and Humans Belong to a Novel IncK Subgroup Designated IncK2.

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BORIS DOI
10.7892/boris.99001
Date of Publication
2017
Publication Type
Article
Division/Institute

Institut für Veterinä...

Institut für Infektio...

Contributor
Seiffert, Salome Nadja
Institut für Veterinärbakteriologie (IVB)
Carattoli, Alessandra
Institut für Infektionskrankheiten
Schwendener, Sybille
Institut für Veterinärbakteriologie (IVB)
Collaud, Alexandra
Institut für Veterinärbakteriologie (IVB)
Endimiani, Andreaorcid-logo
Institut für Infektionskrankheiten
Perreten, Vincentorcid-logo
Institut für Veterinärbakteriologie (IVB)
Subject(s)

600 - Technology::630...

500 - Science::570 - ...

600 - Technology::610...

Series
Frontiers in Microbiology
ISSN or ISBN (if monograph)
1664-302X
Publisher
Frontiers
Language
English
Publisher DOI
10.3389/fmicb.2017.00407
PubMed ID
28360894
Uncontrolled Keywords

ESBL

animals

antibiotic resistance...

food

pAmpC

Description
The blaCMY -2/4-carrying IncB/O/K-like plasmids of seven Escherichia coli strains from poultry, poultry meat and human urine samples were examined using comparative analysis of whole plasmid sequences. The incompatibility group was determined by analysis of the incRNAI region and conjugation assays with strains containing the IncK and IncB/O reference plasmids. Strains were additionally characterized using MLST and MIC determination. The complete DNA sequences of all plasmids showed an average nucleotide identity of 91.3%. Plasmids were detected in E. coli sequence type (ST) 131, ST38, ST420, ST1431, ST1564 and belonged to a new plasmid variant (IncK2) within the IncK and IncB/O groups. Notably, one E. coli from poultry meat and one from human contained the same plasmid. The presence of a common recently recognized IncK2 plasmid in diverse E. coli from human urine isolates and poultry meat production suggests that the IncK2 plasmids originated from a common progenitor and have the capability to spread to genetically diverse E. coli in different reservoirs. This discovery is alarming and stresses the need of rapidly introducing strict hygiene measures throughout the food chain, limiting the spread of such plasmids in the human settings.
Handle
https://boris-portal.unibe.ch/handle/20.500.12422/199052
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File(s)
FileFile TypeFormatSizeLicensePublisher/Copright statementContent
fmicb-08-00407.pdftextAdobe PDF2.82 MBpublishedOpen
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