Delgado, LidiaLidiaDelgadoHeckmann, Christian M.Christian M.HeckmannDe Benedetti, StefanoStefanoDe BenedettiNardini, MarcoMarcoNardiniGourlay, Louise J.Louise J.GourlayParadisi, FrancescaFrancescaParadisi0000-0003-1704-06422024-09-022024-09-022021https://boris-portal.unibe.ch/handle/20.500.12422/39783en500 - Science::540 - ChemistryProducing natural vanilla extract from green vanilla beans using a β-glucosidase from Alicyclobacillus acidiphilusarticle10.48350/15163310.1016/j.jbiotec.2021.01.017