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  3. Nutritional strategies for correcting low glucose values in patients with postbariatric hypoglycaemia: A randomized controlled three-arm crossover trial.
 

Nutritional strategies for correcting low glucose values in patients with postbariatric hypoglycaemia: A randomized controlled three-arm crossover trial.

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BORIS DOI
10.48350/183548
Date of Publication
October 2023
Publication Type
Article
Division/Institute

Universitätspoliklini...

Universitätsinstitut ...

Contributor
Schönenberger, Katja A
Ferreira, Antonioorcid-logo
Universitätspoliklinik für Endokrinologie, Diabetologie und Klinische Ernährung
Stebler, Céline
Prendin, Francesco
Gawinecka, Joanna
Nakas, Christos T.
Universitätsinstitut für Klinische Chemie (UKC)
Mühlebach, Stefan
Stanga, Zeno
Universitätspoliklinik für Endokrinologie, Diabetologie und Klinische Ernährung
Facchinetti, Andrea
Herzig, David
Universitätspoliklinik für Endokrinologie, Diabetologie und Klinische Ernährung
Bally, Lia Claudia
Universitätspoliklinik für Endokrinologie, Diabetologie und Klinische Ernährung
Subject(s)

600 - Technology::610...

Series
Diabetes, obesity & metabolism
ISSN or ISBN (if monograph)
1463-1326
Publisher
Wiley
Language
English
Publisher DOI
10.1111/dom.15175
PubMed ID
37336721
Uncontrolled Keywords

Roux-en-Y gastric byp...

Description
AIM

To evaluate the efficacy of nutritional hypoglycaemia correction strategies in postbariatric hypoglycaemia (PBH) after Roux-en-Y gastric bypass (RYGB).

MATERIALS AND METHODS

In a randomized, controlled, three-arm crossover trial, eight post-RYGB adults (mean [SD] 7.0 [1.4] years since surgery) with PBH ingested a solid mixed meal (584 kcal, 85 g carbohydrates, 21 g fat, 12 g protein) to induce hypoglycaemia on three separate days. Upon reaching plasma glucose of less than 3.0 mmol/L, hypoglycaemia was corrected with 15 g of glucose (G15), 5 g of glucose (G5) or a protein bar (P10, 10 g of protein) in random order. The primary outcome was percentage of time spent in the target plasma glucose range (3.9-5.5 mmol/L) during 40 minutes after correction.

RESULTS

Postcorrection time spent in the target glucose range did not differ significantly between the interventions (P = .161). However, postcorrection time with glucose less than 3.9 mmol/L was lower after G15 than P10 (P = .007), whereas time spent with glucose more than 5.5 mmol/L, peak glucose and insulin 15 minutes postcorrection were higher after G15 than G5 and P10 (P < .001). Glucagon 15 minutes postcorrection was higher after P10 than after G15 and G5 (P = .002 and P = .003, respectively). G15 resulted in rebound hypoglycaemia (< 3.0 mmol/L) in three of eight cases (38%), while no rebound hypoglycaemia occurred with G5 and P10.

CONCLUSIONS

Correcting hypoglycaemia with 15 g of glucose should be reconsidered in post-RYGB PBH. A lower dose appears to sufficiently increase glucose levels outside the critical range in most cases, and complementary nutrients (e.g. proteins) may provide glycaemia-stabilizing benefits.

REGISTRATION NUMBER OF CLINICAL TRIAL

NTC05250271 (ClinicalTrials.gov).
Handle
https://boris-portal.unibe.ch/handle/20.500.12422/167952
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Diabetes_Obesity_Metabolism_-_2023_-_Sch_nenberger_-_Nutritional_strategies_for_correcting_low_glucose_values_in_patients.pdftextAdobe PDF1.12 MBpublishedOpen
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