Publication:
Comparison of lactated Ringer's, gelatine and blood resuscitation on intestinal oxygen supply and mucosal tissue oxygen tension in haemorrhagic shock

cris.virtualsource.author-orcid4eee4a3e-602f-4b26-8e99-d6b94ba7a2ad
datacite.rightsopen.access
dc.contributor.authorKnotzer, H
dc.contributor.authorPajk, W
dc.contributor.authorMaier, S
dc.contributor.authorDünser, Martin Wolfgang
dc.contributor.authorUlmer, H
dc.contributor.authorSchwarz, B
dc.contributor.authorSalak, N
dc.contributor.authorHasibeder, W R
dc.date.accessioned2024-10-13T16:59:37Z
dc.date.available2024-10-13T16:59:37Z
dc.date.issued2006
dc.description.abstractOBJECTIVES: To evaluate the effects on intestinal oxygen supply, and mucosal tissue oxygen tension during haemorrhage and after fluid resuscitation with either blood (B; n=7), gelatine (G; n=8), or lactated Ringer's solution (R; n=8) in an autoperfused, innervated jejunal segment in anaesthetized pigs. METHODS: To induce haemorrhagic shock, 50% of calculated blood volume was withdrawn. Systemic haemodynamics, mesenteric venous and systemic acid-base and blood gas variables, and lactate measurements were recorded. A flowmeter was used for measuring mesenteric arterial blood flow. Mucosal tissue oxygen tension (PO(2)muc), jejunal microvascular haemoglobin oxygen saturation (HbO(2)) and microvascular blood flow were measured. Measurements were performed at baseline, after haemorrhage and at four 20 min intervals after fluid resuscitation. After haemorrhage, animals were retransfused with blood, gelatine or lactated Ringer's solution until baseline pulmonary capillary wedge pressure was reached. RESULTS: After resuscitation, no significant differences in macrohaemodynamic parameters were observed between groups. Systemic and intestinal lactate concentration was significantly increased in animals receiving lactated Ringer's solution [5.6 (1.1) vs 3.3 (1.1) mmol litre(-1); 5.6 (1.1) vs 3.3 (1.2) mmol litre(-1)]. Oxygen supply to the intestine was impaired in animals receiving lactated Ringer's solution when compared with animals receiving blood. Blood and gelatine resuscitation resulted in higher HbO(2) than with lactated Ringer's resuscitation after haemorrhagic shock [B, 43.8 (10.4)%; G, 34.6 (9.4)%; R, 28.0 (9.3)%]. PO(2)muc was better preserved with gelatine resuscitation when compared with lactated Ringer's or blood resuscitation [20.0 (8.8) vs 13.8 (7.1) mm Hg, 15.2 (7.2) mm Hg, respectively]. CONCLUSION: Blood or gelatine infusion improves mucosal tissue oxygenation of the porcine jejunum after severe haemorrhage when compared with lactated Ringer's solution.
dc.description.numberOfPages8
dc.description.sponsorshipUniversitätsklinik für Intensivmedizin
dc.identifier.doi10.7892/boris.20404
dc.identifier.isi000240588900013
dc.identifier.pmid16914466
dc.identifier.publisherDOI10.1093/bja/ael208
dc.identifier.urihttps://boris-portal.unibe.ch/handle/20.500.12422/94134
dc.language.isoen
dc.publisherOxford University Press
dc.publisher.placeOxford
dc.relation.isbn16914466
dc.relation.ispartofBritish journal of anaesthesia
dc.relation.issn0007-0912
dc.relation.organizationDCD5A442BADDE17DE0405C82790C4DE2
dc.titleComparison of lactated Ringer's, gelatine and blood resuscitation on intestinal oxygen supply and mucosal tissue oxygen tension in haemorrhagic shock
dc.typearticle
dspace.entity.typePublication
dspace.file.typetext
oaire.citation.endPage16
oaire.citation.issue4
oaire.citation.startPage509
oaire.citation.volume97
oairecerif.author.affiliationUniversitätsklinik für Intensivmedizin
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unibe.date.licenseChanged2019-10-25 06:18:31
unibe.description.ispublishedpub
unibe.eprints.legacyId20404
unibe.journal.abbrevTitleBRIT J ANAESTH
unibe.refereedtrue
unibe.subtype.articlejournal

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